
Burgundy Wine Tasting
10 May 2026
Join sommelier Isabelle Rousseau for an afternoon exploring 12 exceptional Burgundy wines in our Wine Cellar Room. Accom…


Our Story
Nestled in a historic Parisian courtyard, Le Jardin Doré has been a destination for discerning diners for over three decades. Chef Laurent Beaumont draws inspiration from classical French cuisine while embracing the finest seasonal ingredients. Whether you choose to dine in our elegant interior, at the Chef's Table, or beneath the wisteria on our garden terrace, every meal here is a celebration of taste and beauty.
Est. 1987
The Menu
Seasonal creations inspired by the finest French traditions
House-made terrine with fig compote and brioche toast
Creamy burrata, vine-ripened tomatoes, basil oil, aged balsamic
Fennel purée, saffron beurre blanc, seasonal vegetables
Cauliflower purée, truffle vinaigrette, crispy pancetta
Cherry gastrique, roasted root vegetables, pommes sarladaises
Herb-crusted, ratatouille, rosemary jus
Extended selection with seasonal accompaniments
Dark chocolate lava cake, vanilla ice cream, gold leaf
Meet the Team
The passionate artisans behind every dish and every experience

Head Chef
With over 25 years of experience in Michelin-starred kitchens across France, Chef Beaumont brings a philosophy of respec…
Classical French sauces & seasonal menus

Sous Chef
A rising star of French gastronomy, Sophie brings creativity and precision to every plate. Her background in molecular g…
Modern French techniques & plating

Pastry Chef
Pierre's desserts are legendary in Paris. Trained at Le Cordon Bleu and with a decade at Ladurée, his creations balance…
French pâtisserie & chocolate work

Sommelier
Isabelle curates one of the most celebrated wine lists in Paris. With certifications from the Court of Master Sommeliers…
Burgundy & natural wines
Our Spaces
Five distinct settings, each with its own character and charm

Our elegant main dining room seats up to 60 guests beneath a restored 19th-century ceiling with crystal chandeliers. Floor-to-ceiling windows overlook the courtyard garden.
Features
Minimum spend: €3000

Dine beneath centuries-old wisteria and climbing roses in our enchanting garden terrace. Available from April through October, weather permitting.
Features
Minimum spend: €2000

An intimate space with a working fireplace and antique furnishings, ideal for celebrations, business dinners, or bespoke tasting events for up to 12 guests.
Features
Minimum spend: €1500
Wine List
Over 200 labels curated by our sommelier Isabelle Rousseau
Sauternes, Bordeaux, France · 2017
Sémillon / Sauvignon Blanc
“Liquid gold with apricot, honey, and tropical notes. Luscious sweetness balanced by vibrant acidity.”
Glass €38.00
Bottle €450.00
Champagne, France · 2013
Chardonnay / Pinot Noir
“Extraordinary depth with brioche, white flowers, and a vibrant effervescence. Seamless and timeless.”
Bottle €280.00
Burgundy, France · 2021
Chardonnay
“Pure and mineral with citrus, green apple, and a flinty finish. Beautifully balanced acidity.”
Glass €18.00
Bottle €68.00
Burgundy, France · 2018
Pinot Noir
“Sublime complexity of red fruits, spice, and earthy minerality. Ethereal and profound.”
Bottle €420.00
Bordeaux, France · 2016
Cabernet Sauvignon / Merlot
“Elegant and complex with notes of blackcurrant, violet, and cedar. Silky tannins with a remarkably long finish.”
Glass €32.00
Bottle €185.00
Dining Experiences
From intimate lunches to grand tasting menus, find the perfect experience
An exclusive dining experience in our private salon with a bespoke menu crafted by the chef.
A seven-course journey through the chef's signature dishes, paired with carefully selected wines.
A leisurely Sunday brunch with a curated selection of pastries, eggs, and seasonal delights.
An exquisite four-course dinner showcasing the finest French culinary traditions with a modern twist.
A refined two-course lunch featuring seasonal ingredients from local producers. Perfect for a midday escape.
Guest Voices
Stories from those who have dined with us
★★★★★“We celebrated our anniversary at the Chef's Table. Watching Chef Beaumont work up close while he explained each course was extraordinary.”
★★★★★“Best Sunday brunch in Paris. Pierre's pastries alone are worth the visit. The garden setting is enchanting.”
★★★★★“The terrace is pure magic in summer. The wisteria, the live jazz, impeccable wine pairings. Perfection.”
★★★★★“An unforgettable evening. The tasting menu was a masterpiece — seven courses of pure artistry.”
What's On
Seasonal events, guest chefs, and special evenings at Le Jardin Doré

10 May 2026
Join sommelier Isabelle Rousseau for an afternoon exploring 12 exceptional Burgundy wines in our Wine Cellar Room. Accom…

18 April 2026 – 19 April 2026
For one weekend only, Michelin-starred Chef Yuki Tanaka collaborates with Chef Beaumont for an exclusive Franco-Japanese…

1 April 2026 – 30 September 2026
Every Thursday evening, enjoy live jazz on the terrace accompanied by a curated wine flight from our sommelier. Complime…

20 March 2026 – 15 June 2026
Chef Beaumont unveils his new spring tasting menu featuring the first asparagus, morels, and strawberries of the season.…
Book your table today and discover why Le Jardin Doré has been a Parisian favorite for over three decades.